Because I enjoyed a Rick Steves episode about this city along with an outstanding post by Debra, I wanted to go – but thought it was too far away. Then my cousins suggested going there because it wasn’t that far and easily accessible by train … so we went and had a delightful day – but where did we go?
It’s the seventh most populous city in Italy
With settlements dating back to at least 1000 BC, the city has been vital to the Etruscans, Celts, and Romans. The city used to have many towers, but only a few remain today. Formally a walled city, some of its medieval fortifications still exist.
Under the watchful eye of native son Pope Gregory XIII (Mr. Gregorian Calendar), the main square and the surrounding area is vibrant. I personally love the narrow streets of the old city.
Given the age of this city, a variety of architecture exists.
It’s architecture includes many porticos for shelter when walking- actually 24 miles (38 km) in the city center and 28 miles (45 km) throughout the city. Portico di San Luca is possibly the world’s longest at almost 2.5 miles (4 km) (which we did not see).
Home to the oldest university in the world (founded in 1088) – so it honors its scholars with statues through the city while proudly accepting “the learned one” (la dotta) as one of its nicknames. Today it is the largest city and capital of Italy’s Emilia-Romagna region – and like much of Italy, a wide variety of things to enjoy. Besides, I know to look up.
Nicknamed the “the fat one” (la grassa) because of its culinary delights – so citizens and visitors eat very well as this region that is famous for Parmigiano Reggiano cheese (the undisputed king of cheeses), Prosciutto di Parma, mortadella cold cuts, Balsamic vinegar, and various pastas as tortellini and tagliatelle with a famous ragù.
Did you figure out the name of this city? Nonetheless, having Tagliatelle Bolognese with a glass of red wine in Bologna, Italy is a culinary treat.
Whether it’s the learned one or the fat one, visiting Bologna was a treat. Between our many walking steps or enjoying the hop-on hop-off tour overview, it was a grand day. Besides, I don’t think I’ve ever seen so many attractive people in one place!
Enjoy this 2+ minute travel video of Bologna and the surrounding countryside. For more about Bologna, visit Debra’s blog (Bagni di Lucca and Beyond) for her 10 posts about Bologna.
Thanks for the tour. I think I need a glass of wine!
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Patti,
You have plenty of good wine in your own state to enjoy for this toast. Cheers!
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There are no bad places to visit in Italy.
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Elyse,
Now that statement is difficult to argue.
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Beautiful city, Frank, but I think I need a dish of pasta..:)
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George,
Glad you enjoyed the tour … but something special about eating that pasta on a narrow street in the old part of the city. Yum!
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All I can tell you is what they taught us in journalism school.
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Ray,
Oh boy … I guess I will walk into the unknown to ask.
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Never bury the lede. 🙂
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I see the point … I actually started this post based on Jeopardy … then drifted away from it … but still wanted to challenge the readers to think. Then again, in retrospect, probably not a good idea.
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Bologna is one of my favourite cities in Italy. I visit as often as I can.
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Debra,
Glad you saw this post, and hopefully those that want to know and see more, they heard to your blog. 🙂
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Frank, what a beautiful post …. have been very little to Italy, Florence is now #1 on my bucket list. Maybe not next year .. but 2018 it will happen. Really enjoyed the little video. Great images, Frank.
I hope things are okay with you and your Dancing Queen???!!!
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Viveka,
I’m surprised you have had so little time in Italy. After all, it is one long museum with countless sights.
Florence is wonderful … and I did this several posts ago … https://afrankangle.wordpress.com/2016/11/29/on-look-up/ …. plus this one several years ago … https://afrankangle.wordpress.com/2013/04/03/on-twilight/
FYI: If you make it to Florence, Bologna is about a bit more than an hour by train .. a wonderful day trip!
Meanwhile, all is well with us … and hope the same for your SA. 😉
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I doing fine, Frank …. going to spend Christmas in Marrakesh this year. Very excited …. everyone I know loves .. but I think neither you love it or you hate. Be good to yourself.
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Sounds like a wonderful trip … cheers to your adventure … and I hope you end up on the love-it side. Of course, you reminded me of a song from long ago. https://www.youtube.com/watch?v=CzB5eRu6HOk
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What an uplift I got reading your post and watching the video “A Day in Bologna.” I plan to visit that city too along with Genova and Turin as a side trip when I’m in Nice, France next fall. Also wondering, given your travels in Italy, which is now your No. 1 Italian restaurant in the Cincinnati area?
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Tim,
Glad you enjoyed this journey to a delightful city. FYI: Genova to Bologna is a 3-4 hour train ride … As far as local restaurants, tough call … Nicola & Cinque are great but pricey … Vincenzo’s & Campanello’s are two of my favorites … Haven’t been to Sotto yet or it’s upstairs counterpart.
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3-4 hours on a European train is a joy! In the meantime I plan to check out Vincenzo’s & Campanella’s soon.
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Vincenzo’s in close (on Chester Rd) … Campanello’s is downtown on Central.
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Oh my goodness–what a lovely place to visit. A place that values learning, food, and art! I love the porticos. Thanks for sharing.
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Merril,
A lovely place indeed … and bountiful in history … and Bologna would be a great place for a food experience! I must say that the porticos were awesome as I’ve never seen anything like that before … that is, to that extent.
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1. I’m having Italian-something tonight. 2. I would be knocking people over right and left on those narrow “streets.” 3. It looks like a fascinating, tasty visit indeed.
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Bruce,
I’ve got the feeling you like to eat … that given, visit The Fat One for many culinary delights! … Regarding the narrow street, … I took that picture by standing up by my table. 🙂
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Beautiful tour. Thanks, Frank.
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John,
Thank you …. my pleasure to share a wonderful part of the world with readers.
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🙂
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I love many Italiano foods. I HATE Parmesan cheese.
Oh well. love and learn!
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Resa,
The food in Bologna is outstanding … a visual feast simply looking at the stores! The combination of learning and food in one place is extra special!
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Thanks for the tour, Frank. I made my own version of Tagliatelle Bolognese,for dinner last night. 😃 Happy weekend to you.
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Sylvia,
Nothing like a British-born South African living in America version of Tagliatelle Bolognese! 🙂 Cheers!!!
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😅
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Great photos! Thanks for the tour.
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John,
Thanks … put Bologna on your list of potential places to visit!
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It’s right after Dayton and Xenia.
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